- 1 oz Very Berry Shrub Drinks
- 1 1/2 oz gin
- 1/2 oz fresh lemon juice
- Champagne or Prosecco or Cava
- Various berries for garnish
Combine the first three ingredients with ice in a cocktail shaker. Shake well. Strain into champagne flute. Top with your sparkler and garnish with Berries.
Named after the French 75 field gun of WWII. (for a reason: POTENT)